Pizza originated in Italy and has been popular all over the world for many years. Usually made by adding tomato sauce and cheese to the batter, this flavor can be enhanced by adding various ingredients.
One of the most important features of pizza is that it can be customized. You can adjust the thickness of the dough, the amount of sauce, and the type of ingredients to your liking. Pizza, therefore, offers a different taste experience for everyone.
Cheese is an important ingredient in making pizza, and different types of cheese can be used to achieve different flavors. Sütüm Gurme, on the other hand, offers great options for cooking pizza with a variety of white cheeses. Now let's take a look at our brand of cotton cheese pizza recipes.
Ingredients:
- 1 pizza dough
- 1/2 cup tomato sauce
- 1 cup grated Sütüm Gurme cotton cheese
- Optional: chopped vegetables, sucuk, or ham
Your choice of spices and cheese has a big impact on how your pizza tastes. For example, spices such as thyme, basil, and cayenne pepper give pizza a special flavor. Cheese requires attention not only to quality but also to salt content. If you want to use salty cheese, it makes sense to reduce the salt content of other ingredients.
Preparation:
- Preheat the oven by setting it to 220 degrees.
- Place the pizza dough on a baking sheet lined with parchment paper.
- Spread tomato sauce on the dough.
- Sprinkle the grated Sütüm Gurme Cotton Cheese and other ingredients over the dough.
- Place the pizza in the oven and bake for 15–20 minutes.
Different flavors can be achieved with different cottage cheeses from Sütüm Gurme. For example, you can change the taste of your pizza by choosing salty or less salty cottage cheeses.
